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INDUCTION RANGES

• 900 SERIES
  

  K4ECIP05TT

  TOP INDUCTION RANGE 2 PLATES

  

  K4ECIP05VV

  INDUCTION RANGE 2 PLATES + OPEN CABINET

  

  K4ECIP10TT

  TOP INDUCTION RANGE 4 PLATES

  

  K4ECIP10VV

  INDUCTION RANGE 4 PLATES + OPEN CABINET
• 700 SERIES
  

  K7ECI05TT

  TOP INDUCTION RANGE 2 PLATES

  

  K7ECI05VV

  INDUCTION RANGE 2 PLATES + OPEN CABINET

  

  K7ECI10TT

  TOP INDUCTION RANGE 4 PLATES

  

  K7ECI10VV

  INDUCTION RANGE 4 PLATES + OPEN CABINET

  

  K7EWK05TT

  INDUCTION WOK TOP

  

  K7EWK05VV

  INDUCTION WOK + OPEN CABINET
• 

  K1ECI05VV

  INDUCTION PASS-THROUGH RANGE 2 PLATES + OPEN CABINET

  

  K1ECI07VV

  INDUCTION PASS-THROUGH RANGE 2 PLATES SIDE UNIT + OPEN CABINET

  

  K1ECI10VV

  INDUCTION PASS-THROUGH RANGE 4 PLATES + OPEN CABINET

  

  K1EWK05VV

  INDUCTION PASS-THROUGH WOK + OPEN CABINET

  

  K1EWK07VV

  INDUCTION PASS-THROUGH WOK SIDE UNIT + OPEN CABINET

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Typology

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• GAS RANGES
• MIXED RANGES
• ELECTRIC RANGES
• PYROCERAM RANGES
• INDUCTION RANGES
• SOLID TOPS
• GAS GRIDDLE PLATES
• ELECTRIC GRIDDLE PLATES
• LAVASTONE GRILLS

• GAS DIRECT GRILLS
• DIRECT ELECTRIC GRILLS
• GAS FRYERS
• ELECTRIC FRYERS
• ELECTRIC CHIP SCUTTLES
• GAS PASTA COOKERS
• ELECTRIC PASTA COOKERS
• GAS BOILING PANS

• ELECTRIC BOILING PANS
• GAS BRATT PANS
• ELECTRIC BRATT PANS
• ELECTRIC MULTI-PURPOSE BRATT PANS
• ELECTRIC BAIN MARIES
• NEUTRAL UNITS
• ACCESSORIES
• SALAMANDERS

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Series

Download catalog (12 MB)

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900 SERIES

The Most Admired by Chefs

700 SERIES

The Ideal Solution for Your Restaurant

600 SERIES

Our Little Big Kitchen

SALAMANDERS

Solutions for Cooking Au Gratin

Professional Dishwashers

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