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4. K0EAV05

K0EAV05

HOTCUPBOARD KIT

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TECHNICAL SPECIFICATIONS

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Width: 280 mm
Depth: 310 mm
Height: 92 mm

Weight: 5 kg
Volume: 0.02 m³
Electrical power: 2.00 kW

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Series

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900 SERIES

The Most Admired by Chefs

700 SERIES

The Ideal Solution for Your Restaurant

600 SERIES

Our Little Big Kitchen

SALAMANDERS

Solutions for Cooking Au Gratin

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Typology

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• GAS RANGES
• MIXED RANGES
• ELECTRIC RANGES
• PYROCERAM RANGES
• INDUCTION RANGES
• SOLID TOPS
• GAS GRIDDLE PLATES
• ELECTRIC GRIDDLE PLATES
• LAVASTONE GRILLS

• GAS DIRECT GRILLS
• DIRECT ELECTRIC GRILLS
• GAS FRYERS
• ELECTRIC FRYERS
• ELECTRIC CHIP SCUTTLES
• GAS PASTA COOKERS
• ELECTRIC PASTA COOKERS
• GAS BOILING PANS

• ELECTRIC BOILING PANS
• GAS BRATT PANS
• ELECTRIC BRATT PANS
• ELECTRIC MULTI-PURPOSE BRATT PANS
• ELECTRIC BAIN MARIES
• NEUTRAL UNITS
• ACCESSORIES
• SALAMANDERS

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